BLACK BEAK RHUBARB & GINGER GIN

**Black Beak Rhubarb and Ginger Gin Tasting Notes** *

*Nose:** The nose is vibrant and inviting, with the tangy aroma of fresh rhubarb leading the way. This is quickly followed by the warm, spicy scent of ginger, creating a balanced contrast. Subtle hints of juniper and citrus peel emerge, adding complexity and depth to the aromatic profile.

**Palate:** On the palate, the gin is smooth and well-rounded. The tartness of rhubarb is immediately apparent, providing a refreshing and slightly tangy sensation. This is beautifully complemented by the warming spice of ginger, which adds a comforting, almost peppery heat. Mid-palate, traditional gin botanicals such as juniper, angelica root, and coriander make their presence known, adding a sophisticated herbal layer.

**Finish:** The finish is long and satisfying, with the rhubarb and ginger flavors lingering harmoniously. The warmth from the ginger remains on the palate, balanced by a touch of sweetness and a gentle citrus note that leaves a refreshing aftertaste. The botanical complexity ensures a well-rounded and memorable conclusion.

**Overall:** Black Beak Rhubarb and Ginger Gin offers a delightful interplay of tart and spicy flavors, underpinned by classic gin botanicals. This gin is versatile, perfect for creating unique G&Ts, imaginative cocktails, or enjoyed neat for a warming and refreshing experience.